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Need to convert liters to quarts? This guide explains the difference between these two liquid volume units and provides an easy formula for conversion. Perfect for cooking, baking, or science use. If you're also interested in other kitchen measurements, check out our liter-to-quarts-converter.html.
The liter is a widely-used metric unit for measuring liquid volume. It's equal to 1,000 milliliters or 1 cubic decimeter. Commonly used worldwide, liters are seen on water bottles, fuel gauges, and food packaging. Thanks to its decimal-based format, it's a favorite in science, education, and everyday life.
A quart is a unit of volume in the U.S. customary system. 1 quart equals 1/4 of a gallon, about 32 fluid ounces, or approximately 0.946 liters. Quarts are commonly used in American kitchens, recipes, and even in product packaging like milk and juice.
To convert liters to quarts, use the following formula:
Quarts = Liters × 1.05668821
This means 1 liter is approximately equal to 1.056 quarts.
If you have 3 liters:
Quarts = 3 × 1.05668821 = 3.17 quarts
So, 3 liters is roughly 3.17 quarts.
To convert quarts back to liters, use this formula:
Liters = Quarts × 0.946
In a world where the metric system and U.S. customary system are both in use, converting liters to quarts is essential. Whether you're following a recipe, working in science, or comparing product sizes during international trade—this conversion helps bridge that gap.
Need to convert more kitchen measurements? Visit our Ounces to Cups Converter page to easily convert between oz and cups.
There are approximately 1.0567 quarts in 1 liter.
You can multiply the number of liters by 1.0567 to get quarts.
No, the US quart is smaller than the UK (imperial) quart.
Use this formula: Liters = Quarts × 0.946.
Liters are used in most countries worldwide. Quarts are mainly used in the United States.